Preparing Your Big Green Egg for Spring in Destin, Florida

A Big Green Egg will last you a lifetime; especially if you maintain it well. Along Northwest Florida from 30A to Destin, homeowners are ready to cook outdoors and enjoy the beautiful springtime weather.  Before you fire up your Big Green Egg, its a good idea to conduct a spring cleaning and a review of the grill parts. To follow are some of the maintenance tips recommended by the experts at Big Green Egg.  

CLEAN BASE  DOME

Start by cleaning the outside of the ceramic base and dome. Use soapy water and some green soap. This is easier if the EGG is still slightly warm. Maintain the inside of the dome by occasionally brushing it with a wire brush (or grit 80 sandpaper).

LUBRICATE METAL & CAST IRON PARTS

Keep the metal parts of the EGG, particularly the hinge and draft door, in optimum condition by spraying them with WD-40 or a silicon spray a few times a year.

If your EGG has a dual function metal top, treat this fairly regularly with a vegetable oil. Caution: do not use olive oil for this purpose. The successor to the dual function metal top, the rEGGulator , has a special rust-preventative coating.

STAINLESS STEEL GRID

It is easiest to clean the grid when it is still slightly warm. The Dual Brush Grid Scrubber is the best tool for the job. After scrubbing, just rub it with a wad of paper. I always store my EGG immediately after using it, if I am not in the mood for cleaning. When I fire it up the next time, I clean the grid as soon as it starts heating up. This takes no time at all, and cooking on the EGG is so much better without any leftovers stuck to the grid.

REVIEW FELT GASKET / REPLACE IF WORN

Over time, you’ll need to replace the felt gasket between the ceramic lid and the ceramic base, as the felt protects the ceramic well and prevents ‘false air’.  You can easily replace the felt using the Gasket Kit, a #13 wrench, a utility knife or putty knife, a piece of cloth or a scouring pad.

CLEAN THE REGGULATOR

The rEGGulator is a patented air regulator and the successor to the dual function metal top. It is made from durable cast iron and has a silicon handle. The rEGGulator also contains a rust-preventative coating. You can best maintain the rEGGulator by covering your EGG after use, once it has cooled down. If your rEGGulator starts looking a bit dull as time passes, rub on some Crisco or vegetable oil, such as peanut oil. Ideally, you should do this when the rEGGulator is still slightly warm.

 

For more tips and instructions, the Big Green Egg Cleaning & Maintenance Video below. 

As an official retailer for Big Green Egg in Northwest Florida, we provide sales and support for Big Green Eggs of all sizes, including small, med, lg, XL and mini-Max. For more tips, visit Big Green Egg Maintenance Blog here. Or stop by our showroom and visit our Grill Master Wayne Paul for expert advice at 32 Forest Shore Drive, Miramar Beach, FL (one mile west of silver Sands Premium Outlets). Call us direct at 850-269-4666. Happy Grilling!

by on March 27, 2026 - Categories: Grillin’ & Chillin’, Grilling Tips - Comments: 0

21st Anniversary & Spring Sales Event, March 9-14

It’s Spring… Time to celebrate the warmer temps and return to outdoor living. We’re celebrating our 21st year in business and hosting our Annual Anniversary Event and Customer Appreciation Week. Stop by our showroom the week of March 9-14 for our Biggest Sales Event of the Year.

Join us on Saturday, March 14, for our one-day Anniversary Event to meet outdoor furniture experts, participate in grilling demonstrations, and take advantage of spring sales. Special sale pricing is being offered from March 9-14 on premium outdoor furniture brands, including:
Three Birds, Castelle, Telescope, Berlin Gardens, Tropitone, Seaside Casual, Jensen Leisure, Ratana, and Sunset West.

Take advantage of one-on-one consultations with leading outdoor furniture experts and grill manufacturers. Representatives from Summer Classics, Berlin Gardens, Tropitone, Brown Jordan, Tuuci, Jensen Leisure, Ratana, Seaside Casual, and Sunset West will be in attendance to showcase their new collections, discuss design trends, and provide expert advice for your home.

Have you considered composite furniture? If so, we’ll have product and material experts from POLYWOOD, Seaside Casual, and Berlin Gardens to discuss this highly durable option for Florida’s hard outdoor conditions. Also known as recycled lumber, marine-grade polymer, and HDPE (high-density polyethylene), composite outdoor furniture is a best bet for vacation rentals and coastal homes.

While you’re here, stop in our Tent Sale, which includes up to 65% OFF discontinued and overstock items, as well as decorated pots and décor.

As we celebrate 21 years in business, we would like to thank all our customers and friends who have supported us over the past two decades. We are honored to have been consistently voted the best outdoor furniture retailer in Emerald Coast Magazine and VIP Destin, as well as earning recognition among the casual furniture industry as one of the top 100 retailers in the country. We have enjoyed sharing our love of outdoor living with you. We hope to see you during our Anniversary Week!

Visit us at 32 Forest Shore Dr, Miramar Beach, Florida, or call 850-269-4666

by on March 7, 2026 - Categories: Outdoor Living - Comments: 0

Outdoor Home Design with Pantone Color of the Year—Cloud Dancer

Outdoor furniture design trends are influenced by popular colors, rich finishes and modern styles. The 2026 Color of the Year, PANTONE 11-4201 Cloud Dancer, is a symbol of quiet reflection.  A billowy white imbued with serenity, PANTONE 11-4201 Cloud Dancer encourages relaxation and focus.

With its expansive presence, PANTONE 11-4201 Cloud Dancer is bright, open, and calming. Building an atmosphere of serenity and spaciousness, Cloud Dancer provides visual cleanliness that inspires well-being and lightness. Whether seeking ideas for a patio, porch, poolside deck, or outdoor dining area, integrating the Cloud Dancer hue can elevate your outdoor aesthetic and create a calm and welcoming atmosphere.

POLYWOOD.

From classic Adirondack chairs to dining sets to deep seating cushions, the clean, calm style of Cloud Dancer white naturally pairs with POLYWOOD’s recyclable lumber. An easy choice for outdoor spaces, Cloud Dancer is a serene, billowy white, which brings a feeling of expansive quiet and visual cleanliness to any outdoor space.

Built to withstand harsh weather conditions, POLYWOOD’s recyclable lumber is made from reusable plastics with a zero-waste mindset. The Cloud Dancer hue is incorporated in many POLYWOOD outdoor furniture designs, bringing a light, timeless look to outdoor patios, porches and decks. POLYWOOD’s lumber is fade-resistant and designed to maintain its color without painting or waterproofing, which ensures the color remains bright over time even with Florida’s harsh coastal conditions. 

CLASSIC & CONTEMPORARY OUTDOOR FURNITURE

Pantone describes Cloud Dancer as an ethereal, serene white that evokes calmness, clarity, and a blank canvas for creativity – a perfect foundation for outdoor design that feels fresh and timeless. Cloud Dancer provides a neutral tone for seating that anchors your outdoor space.

Lloyd Flanders Visions Outdoor Sofa (pictured below) in a Cloud Dancer Hue is a sleek outdoor sofa with light cushions that create a calm hub for conversation and relaxation.

With clean lines and comfort-scale seating, Lloyd Flanders Catalina Collection (pictured below) embraces the relaxed attitude of the island that inspired it. Iconic Lloyd Loom is paired with FSC-certified teak accents provide a sophisticated look that works in any space. 

Telescope Outdoor Furniture offers multiple options for embracing Cloud Dancer’s airy comfort with style and design. Telescope’s Leeward Cushion Collection (pictured below) features deep seating cushion options in a Cloud Dancer hue that provides a clean silhouette—perfect for porch seating or patio lounges.

Accessorize With Light & Texture

The Pantone Color of the Year 2026, PANTONE 11-4201 Cloud Dancer, is a key structural color whose versatility provides the scaffolding for the color spectrum, allowing all colors to shine. This shade can adapt, harmonize, and create contrast when paired with any other hues. Adding textiles, pillows, and cushions balances the foundation and provides depth and comfort. See Telescope’s Leeward Deep Seating and Bazza Sling Lounge Chairs featured below. 

Pair Cloud Dancer-hued outdoor furniture with warm neutrals, earth tones, and greens for a nature-inspired palette that feels curated yet relaxed — ideal for patios, porches, and verandas.

The Tropitone Kenzo Sling outdoor furniture collection was designed by the legendary Peter Homestead and features a traditional style. When paired with the clean white Cloud Dancer hue, the Kenzo Sling delivers form, function, and modern sleek style, creating an enjoyable outdoor experience

Brown Jordan’s new Huntley Collection is a natural for the Cloud Dancer hue. Designed by Ann Marie Vering, The Huntley Collection embodies coastal elegance through innovative craftsmanship.

STYLISH OUTDOOR DINING SETS

In outdoor design, white has long symbolized relaxation, light, and modern sophistication — inviting nature in while keeping the design grounded and peaceful. When paired with outdoor dining sets, the Cloud Dancer hue creates a welcoming and versatile foundation for dining, entertaining and lounging.

Telescope Wexler MGP Sling (featured below) offers patio dining pieces that provide both elegance and versatility — perfect for entertaining or serene breakfasts outdoors.

Crafted with durable aluminum frames, Tommy Bahama Seabrooke Dining set (below) features a captivating oyster white finish and a unique herringbone pattern of all-weather wicker.

Visit Our Showroom

Discover the world of possibilities by visiting our showroom Mon-Sat, 10am-5pm, which is located one mile west of Silver Sands Premium Outlets at 32 Forest Shore Drive, Miramar Beach, FL 32550. For questions, call 850-269-4666.

by on February 2, 2026 - Categories: Design Trends, Outdoor Living, Recent Blogs - Comments: 0

Holiday Meals on the Big Green Egg – Prime Rib, Leg of Lamb, Rotisserie Chicken

As Destin’s source for outdoor kitchens, premium grills and the Big Green Egg, Bay Breeze Patio’s Grill Master Wayne is an expert at cooking outdoors. From grilling to smoked meats to baked dishes, there is nothing you can cook inside that you can’t cook on the grill. Here are three recipes for the most delicious, flavorful holiday meals prepared on the Big Green Egg.

Herbed Butter Prime Rib

Prime Rib is a great option for a holiday feast. This easy-to-follow recipe by Ray Lampe (aka Dr. BBQ) is a crowd pleaser and pairs just as well with a beer as it does with red wine.

“You can cook any size roast to fit the size of your crowd as long as you use an instant read thermometer and you take it out when it reaches an internal temp of 125°. Only the time will vary and don’t forget to rest it for 15 minutes no matter the size. As for the herbs, use what you like or have around. These are just my favorites. Add some extra garlic if you wish and a little cayenne to the mix if you like it spicy,” Ray Lampe, Dr. BBQ. View full recipe here: https://biggreenegg.com/blogs/recipes/herbed-butter-prime-rib

Smoked Leg of Lamb

A leg of lamb is one of the most gorgeous centerpieces for any holiday dinner or special occasion. This elegant meal is also one of the most flavorful cuts of meat you can celebrate with and this show stopper by Mary, founder of Vindulge and author of Fire + Wine cookbook, is quite easy to make.

Mary shares that “The secret to an amazing lamb is to start by sourcing it from a trusted lamb rancher or butcher. Next, just don’t overcook it. Instead slowly smoke the lamb to medium rare for a tender and rich flavor.”

If you are looking for a tender and rich Smoked Leg of Lamb recipe, this one is incredible. A Bone-in leg of lamb, rubbed with dried herbs, smoked low, and topped with a flavorful garlic, wine, and butter sauce over the top. View full recipe here: https://biggreenegg.com/blogs/recipes/smoked-leg-of-lamb-recipe-with-garlic-wine-butter-sauce

Butter Basted Rotisserie Chicken

Experience smoked indulgence with this rotisserie-grilled chicken recipe.  Coated in a sweet blend of BBQ seasoning along with sprigs of rosemary and thyme and cloves of garlic, the chicken is roasted to perfection on the Big Green Egg using the rotisserie attachment. View full recipe here: https://biggreenegg.com/blogs/recipes/butter-basted-rotisserie-chicken

EGGCESSORY ALERT: The new rotisserie attachment is available for both the large and extra-large size Big Green Egg and in stock at Bay Breeze Patio. This popular EGGcessory is the perfect Christmas gift for any Big Green Egg enthusiast. View rotisserie attachment here: https://biggreenegg.com/collections/rotisserie

Test Your Temp

Most importantly, any meats you cook for the holidays should reach the recommended temperature. Be sure to test any meat before serving with a meat thermometer. Big Green Egg offers many styles, ranging from meat probes to digital thermometers to the ULTIMATE 4 Probe Meat Thermometer (a sophisticated radio frequency system designed for precision outdoor cooking, allowing you to monitor up to four dishes simultaneously while tracking your egg’s internal temperature, all from the comfort of your couch). View temperature monitoring EGGcessories here: https://biggreenegg.com/collections/temperature-control

YOUR LOCAL RESOURCE

Considering purchasing a Big Green Egg? At Bay Breeze Patio, we carry all sizes of Big Green Egg from XL to the mini-Max portable Big Green Egg. Already an EggHead? Check out our EGGcessory kiosk at our showroom featuring the best grilling gadgets.

Visit us at 34 Forest Shore Drive, Miramar Beach (one mile west of Silver Sands) for all your grilling and outdoor living needs.

Wishing you a delicious holiday!

by on December 17, 2025 - Categories: Grilling Tips, Recipes - Comments: 0

11th Annual Eggs On the Beach Cooking Competition Raises $51,500 for 12 Local Non-Profits

The 11th Annual Eggs on the Beach Big Green Egg Cooking Competition raised an impressive $51,500 for local non-profits, including Fisher House of the Emerald Coast and Food for Thought. Hosted by Bay Breeze Patio at Seascape Towne Center on Nov. 1, this year’s EggFest featured a diverse array of deliciously creative bites presented by 26 cook teams. Bites ranging from desserts and drinks to shrimp and prime rib to brisket and riblets were enjoyed by tasters and judges, earning cook teams a spot in the winners’ circle. This year, 15 winning teams took home cash, prizes and bragging rights from the competition.

We are grateful for our cook teams and sponsors that make our EggFest the best in the region. We think of it as an outdoor garden party with tasty bites, sips and live music flowing.

This year, we tried new format in which every non-profit received a cash prize, which was determined based on the number of taster votes the team earned. It was such an honor to write checks to all our deserving non-profits, serving the needs of our community.

Proceeds from the event were presented to the non-profit cook teams, including Food for Thought and Fisher House of the Emerald Coast who received a guaranteed $10,000 for providing volunteer support for the event. In all, 12 non-profit cook teams earned a cash donation toward their cause.  

In first place, Heritage Museum of Northwest Florida (pictured below) earned $5,000 for their braised riblet. In second place, Gulf Coast School for Autism (pictured above) was awarded $4,500 for their Birria taco and Georgia peach crumble. In third place, Food for Thought earned $4,000 for their shrimp scampi with smoked butter and smoked banana pudding with Angel’s Envy salted caramel, which was added to the $10,000 in event proceeds, bringing their total to $14,000. In fourth place, St. Rita’s Knights of Columbus was awarded $3,500 for their Smoked Conecuh Sausage on a cheddar and chive-filled pancake with honey Dijon mustard creme drizzle and an Angel’s Envy Bourbon splash.

 In addition, the following non-profits turned up the heat to earn prize money. Habitat for Humanity of Walton County, which partnered with Marrow Private Chefs (pictured below), served Boudilicious Po’Boy bites made with Angel’s Envy-glazed Gulf Shrimp and housemade Boudin Sausage Etoufee, earning the organization $3,000 toward building their next home. Healing Paws for Warriors partnered with Swiftly Catered to serve a bacon-wrapped jalapeno sausage kolache along with a cinnamon roll bread pudding with maple bourbon crème Anglaise dessert, which earned them a $2,500 prize. Sinfonia Gulf Coast partnered with 30A Market to serve their signature kebab made with smoked Bershire Pork Tenderloin seasoned with Market 30A Grill Rub, roasted sweet potato, honey crisp apple and cranberry spiced cider glazed with Angel’s Envy Bourbon, which earned $2,000 in support of the Sinfonia Gulf Coast Youth Orchestra.

Fisher House of the Emerald Coast (pictured below) earned $1,500 for their smoked pork with relish and jalapeno bite, which combined with the $10,000 landed them $13,500 toward housing military families with loved ones receiving medical treatment. South Walton Skate Society’s pulled pork over a bed of shred—apple cider vinegar coleslaw—drizzled with Angel’s Envy BBQ sauce, earned them $1,250 toward a pump track at Helen McCall Park. Posty’s Operation Grill & Save served grilled pork tenderloin with Angel’s Envy muddled blackberry reduction along side corn succotash plus Posty’s Zatarain’s Wing bite, which resulted in $1,000 toward their cause. The Rotary Club of South Walton’s first-time team earned them $750. South Walton Academy’s grilled shrimp bite resulted in $500 for the school.  

Taster’s top picks earned the top three cook teams a Big Green Egg. Protecting last year’s first place title, “Keggs Over Easy” (pictured below) returned to earn the most taster votes and a Large Big Green Egg for their Texas Twinkies jalapeno bites and Angel’s Envy Texas Tea. In second place, Sea Market earned a medium Big Green Egg and bragging rights for their Smoked Stuffed Gulf Shrimp, featuring succulent Gulf Shrimp packed with creamy mascarpone blue crab stuffing smoked over Apple wood then drenched in Homemade Angel’s Envy Bourbon Cowboy Butter Sauce with a Smoked Pineapple Pina Colada Cake for dessert. In third place, Captain’s Choice returned to serve their smoked brisket bite and earned a Mini-Max Big Green Egg.

The cook teams also presented their inspiring creations to five honorary judges who ranked bites on taste, appearance and creativity. This year’s distinguished panel of chefs included Chef David Cunningham, Cinders & Salt and Chef, Todd Meisner, owner of Iron & Grape in DeFuniak Springs, Grill Master Nick Ray (aka Biscuits N Briskets), Chef Tina Cannon (Winner of Netflix BBQ Showdown) and Chef Shannon Kinsella.

Earning first place Judge’s Trophy was Swiftly Catered for Healing Paws (pictured below). Their team’s bacon-wrapped jalapeno sausage kolache “wowed” the judges and their Cinnamon Roll Bread Pudding with Maple Bourbon Crème Anglaise solidified their spot at number one. In second place, Sea Market won the judge’s praise for their Smoked Stuffed Gulf Shrimp, a succulent Gulf Shrimp packed with creamy mascarpone blue crab stuffing smoked over Applewood then drenched in Homemade Angel’s Envy Bourbon Butter Sauce along with a smoked pineapple pina colada cake. In third place, Food for Thought impressed the group with their shrimp scampi and smoked butter along with a smoked banana pudding with Angel’s Envy Salted Caramel.

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Judged by Angel’s Envy Bourbon ambassadors, three teams Angel’s Envy bites were selected as the best. Team Misfits earned first place for Angel’s Envy Bourbon-glaze bread pudding. The Sea Market (pictured below) earned second place with two Angel’s Envy infused bites—smoked stuff Gulf Shrimp with an Angel’s Envy Bourbon butter sauce and a smoked pineapple pina colada cake dessert bite. In third place, Team Indyne RT&T won for their Boozy Cherry Crumble made with pretzel pecan crust, Angel’s Envy Bourbon and spice cherry compote, vanilla bourbon sauce, and toasted almonds along paired with Thanksgiving Punch created with apple cider, Angel’s Envy, ginger beer and orange juice.

For those who have considered purchasing a Big Green Egg, a limited number of Demo Eggs, which were used during the competition, are available at a discounted price. View sizes and pricing at the Bay Breeze Patio showroom at 32 Forest Shore Drive, Miramar Beach, Fla.

Since its inception in 2014, Eggs on the Beach has donated more than $450,500 to local nonprofits. More information on Eggs on the Beach and the winners at EggsontheBeach.com.

by on December 9, 2025 - Categories: Events - Comments: 0

3 Tips & Recipes for Cooking a Juicy, Flavorful Thanksgiving Turkey on the Grill

As we prepare for the Thanksgiving Holiday, the number one question we’re asked this time of year is, “how are you preparing your turkey?” and “how long do you cook it to ensure it isn’t dry?”

Grilled turkeys deliver the most delicious, juicy flavorful meat. In order to achieve the best grilled Thanksgiving turkey, our Grill Master, Wayne Paul, recommends these 3 tips to consistently achieve juicy, flavorful, and crowd-pleasing results.

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Top 3 Tips for Turkey on the Grill

1. Use Indirect Heat & Keep the Grill Steady

Turkey needs even, gentle cooking to stay juicy.

  • Set up your grill for indirect heat at 325°F–350°F.
  • On gas grills (like Delta Heat or Broilmaster), turn on only the outer burners.
  • On ceramic cookers (like the Big Green Egg), use a convEGGtor or heat-deflector for a stable roasting environment.
    This prevents the outside from burning while the inside cooks through.

2. Brine or Dry-Brine for Deep Moisture

A turkey that’s been brined—especially dry-brined for 24–48 hours—retains more moisture and seasons itself from the inside out.

  • Dry brine: Salt + herbs directly on the turkey, uncovered in the fridge.
  • Wet brine: Submerge in seasoned saltwater overnight.
    Both methods help ensure tender meat and crispy skin once it hits the grill.

3. Temperature, Not Time (Don’t Overcook!)

The secret to juicy turkey is stopping the cook before it dries out.

  • Grill until the breast hits 160°F and the thigh reaches 170°F.
  • Let it rest 20–30 minutes; it will rise another 5°F.
    Use a reliable thermometer—especially helpful on high-performance grills like Fire Magic, which maintain steady heat.

Bonus Tip: Add wood chunks for a subtle smoke layer.
Apple, cherry, or pecan wood adds classic holiday flavor without overpowering the turkey.

Delicious Grilled Turkey Recipes

Mary Cressler is a wine/food/travel writer, Certified Sommelier, mom of twins, former vegetarian turned BBQ fanatic, runner, founder of Vindulge, and author of Fire + Wine cookbook. Most importantly, she’s an expert when it comes to grilled turkeys. These are some of her best grilled turkey recipes, which have been known to impress even the most discerning turkey connoisseur.

Smoked Turkey with Bourbon Brine https://www.vindulge.com/smoked-turkey/

Pellet Grill Smoked Turkey https://www.vindulge.com/pellet-grill-smoked-turkey/

Cajun Grilled Turkey https://www.vindulge.com/grilled-turkey-breast/

Smoked Maple Glaze Turkey https://www.vindulge.com/smoked-turkey-breast/

Premium Outdoor Grills that Can Cook the Entire Holiday Feast

We specialize in the best American-made, premium grills and smokers available. These grills can cook the turkey to the entire holiday feast, including dessert. Our arsenal of cooking machines includes AOG, Alpha Ovens, Big Green Egg, Broilmaster, Delta Heat, Fire Magic, Green Mountain Grills, Memphis Twin Eagle, TEC Grills and Wilmington Grills. These premium grills and smokers deliver exceptional performance and consistently deliver juicy, flavorful meals. 

Ready to tackle Thanksgiving on your premium grill? Practice makes perfect. Call or stop by to discuss your grill upgrade. Call us at 850-269-4666. Visit 32 Forest Shore Drive, Miramar Beach, FL.

by on November 20, 2025 - Categories: Grilling Tips - Comments: 0

Taster Tickets on Sale for the 11th Annual Eggs on the Beach Cooking Competition, Nov. 1

Taster tickets are on sale now for the 11th Annual Eggs on the Beach Big Green Egg Cooking Competition to be held on Saturday, Nov. 1, from 10 a.m. to 1 p.m. at Seascape Towne Centre in Miramar Beach. Tasters will enjoy unlimited bites, and receive five votes to vote for their favorites and award the 2025 People’s Choice Awards. Presented by Bay Breeze Patio, more than 20 cook teams will be serving delectable bites cooked on the Big Green Egg while raising funds for local nonprofits, including Fisher House of the Emerald Coast and Food For Thought.

We’re excited to welcome back popular returning cook teams as well as new backyard and non-profit teams. This year, we’re restructuring our People’s Choice Winners in the non-profit category to ensure every non-profit wins a cash prize for their efforts. The teams that earn the most taster votes will get a bigger pay out, but this year every charity will go home a winner.

The annual cooking competition features a mix of cook teams, ranging from backyard grillers to local restaurants to non-profit organizations, presenting a variety of dishes from meats and seafood to veggies and desserts cooked on the Big Green Egg. 

Five honorary judges will review bites based on flavor, creativity and presentation. This year’s honorary judges include a mix of local talent coupled with celebrity chefs and grill masters from Big Green Egg’s Green Team. The distinguished panel of chefs includes local chefs—Chef David Cunningham of Cinders & Salt and Chef Todd Meisner, owner of Iron & Grape in DeFuniak Springs. They will be joined by two of Big Green Egg’s Green Team Influencers–Grill Master Nick Ray (aka Biscuits N Briskets) and Chef Tina Cannon (Winner of Netflix BBQ Showdown). Tina is also the winner of the 2018 World Food Fire and Ice challenge as well as Reserve Grand Champion in BBQ. She has competed in BBQ competitions across the Southeast since 2009, winning more than $75K and more than 200 category wins. Popular with cooking competition shows, Tina has appeared in competitions on Travel Channel, Destination America, Netflix, and Food Network. In addition, Chef and Cookbook Author Shannon Kinsella will join the judges panel. Shannon is a recipe developer, foodstylist, grill fanatic, herb expert, Bourbon drinker and one of the expert instructors with Oceania Cruises Culinary Center.

Back by popular demand, Angel’s Envy will return offering custom bottle engraving as well as samples, games and prizes. Tasters can play Angel’s cornhole to win prizes and merch while tasting bourbon samples as well as their popular Peach Smash craft cocktail. In addition, teams may incorporate Angel’s Envy into their bite and compete in the Angel’s Envy bite category.

Abita Brewery is returning for their 11th year as the cook team beer sponsor and will also present samples of their new brews, including Blueberry Wheat and Pecan Ale, for tasters (21+) to try. The popular craft beers will be served from Kombi Keg 30A’s vintage Volkswagen van.

The festival will be enhanced with live music by the Black Eyed Blonde duo, Becca and Dan Collins, along with flat screen TVs at the Tiki Bar airing the day’s most popular college football games. Beer, wine, cocktails, water and sodas will also be available for purchase at the Tiki Bar. Tasters may also participate in drawings for a chance to win a Mini-Max Big Green Egg as well as products and gift certificates from area businesses.

In addition to rewarding non-profit cook teams with cash prizes, the event proceeds benefit The Fisher House of the Emerald Coast and Food for Thought. Providing a home away from home for military families during medical treatment, Fisher House of the Emerald Coast serves those who have served our country. Fighting food insecurity among area students, Food for Thought provides backpacks filled with healthy foods to students in need.

The Big Green Egg is an all-in-one outdoor grill, which can cook at high temperatures to masterfully sear steaks or slow smoke meats with ease in its renowned ceramic design. For those who have thought of owning a Big Green Egg, Demo Eggs, which are used during the competition, are available for pre-sale at 30% off retail price. Demo Eggs are available in Large or XLarge and come with a nest (metal stand) and plate setter along with a limited lifetime warranty. Demo Eggs will be available for pick-up between 2-3 p.m. on Nov. 1.

The community is invited to attend Eggs on the Beach at Seascape Towne Center in Miramar Beach and taste the amazing results of cooking on the Big Green Egg while supporting area non-profits. Taster tickets are on sale now ($56 in advance; $65 day of). Kids ages 10 and under are free. Learn more and purchase tickets online at www.EggsontheBeach.com or skip the fees and purchase tickets with cash or check at Bay Breeze Patio, 32 Forest Shore Drive, Miramar Beach. Questions call us at 850-269-4666.

by on October 23, 2025 - Categories: Eggs on the Beach EggFest, Events - Comments: 0

Amazing Experience Purchasing Outdoor Furniture at Bay Breeze Patio

At Bay Breeze Patio, we aim to provide exceptional service and share our expertise in outdoor furniture and design to help our clients create their outdoor dreams.

We recently partnered with a client to furnish the outdoor spaces of her vacation home in WaterSound. Each outdoor space had a different need. From the screened-in porch to seating around the outdoor pool to outdoor dining, we enjoyed working with our client, Kristin, to select the best outdoor furniture for her patio, pool deck and porches. The result was a mix of brands, including Tupelo, POLYWOOD and Berlin Gardens, to achieve the client’s goals and create her outdoor dreams.

Kristin worked with our sales associate Carrie to create her outdoor dreams. Here’s the result:

Outdoor Pool

The outdoor pool was furnished with four Tupelo Loop chairs, which provide a unique, modern, and ergonomic style that is completely waterproof. They can be used in the pool sun shelf or on a pool deck.

Outdoor Dining

For a long-lasting, dining set that is easily enjoyed whether you’re wet from the pool or dry and dressed for dinner, they choose the Polywood Trestle dining table, farmhouse bench, and Modern Adirondack dining chairs. Built to beat salt air, humidity and heat with ClimateTuff materials and made in the USA craftsmanship, POLYWOOD is great choice for coastal homes. In addition, Genuine POLYWOOD™ lumber is made of recycled and reusable plastics in a circular, 99% waste-free process, creating less impact on the environment. By selecting POLYWOOD furniture, clients enjoy a classic look that is built to last and easy to clean. 

Porch Seating

For the covered, screened-in porch, they selected Berlin Gardens Camden cushion collection and saddle stools. The high-quality materials and deep cushion seating create a comfortable, cozy space to gather. Berlin Gardens provides form, function, and style to create a beautiful custom look that will last. 

The end result is stylish and practical. Kristin’s beach vacation rental home now includes highly durable outdoor furnishings that can handle the many guests who rent her Airbnb throughout the year as well as regular use by her own family.

In fact, Kristin enjoyed her buying experience so much that she recently published a review on YELP to communicate her appreciation:

Amazing Experience with Carrie!
“Working with Carrie at Bay Breeze Patio was incredible. She created to-scale floorplans and helped us choose pieces that worked perfectly for our beach house as both homeowners and rental hosts. She was thoughtful, knowledgeable, and made everything so easy.

The store offered great vendor discounts, and delivery was seamless–even when our construction got delayed. Truly one of the best customer experiences I’ve had. Highly recommend!” –Kristin W

Bay Breeze Promise                                                                    

We stand by our Bay Breeze Promise for expert advice, product assembly, delivery and warranty support. We enjoy working with clients to achieve their goals, and it’s especially rewarding when a client tells us they had a great experience.

In addition, it’s a joy for us to take on a project where we can recommend multiple lines and work within clients’ budget to achieve their goals. Often, homeowners and interior designers opt for a single manufacturer or collection for all their outdoor spaces. However, the real joy for our team is being able to pull from different outdoor furniture brands and collections to achieve specific goals while maintaining the overall project’s cohesion. 

Bay Breeze Patio offers 20 different lines of outdoor furniture. We invite you allow our team to help design a custom look for your space. Whether it is your primary home, vacation home, or a vacation rental or Airbnb, our team of experts can create a custom design across multiple furniture lines to make your outdoor space uniquely yours. Stop by our showroom at 32 Forest Shore Drive or call us at 850-269-4666.

by on October 22, 2025 - Categories: Outdoor Dreams Start Here, Outdoor Living, Recent Blogs - Comments: 0

Top Game Day & Tailgate Recipes on the Big Green Egg

As we celebrate the return of football season, fans around the country are firing up the grill. At Bay Breeze Patio, we carry 12 premium grills, including the popular Big Green Egg, a smoker, grill and cooker all in one. Whether you’re celebrating game day with a well-seasoned Big Green Egg in your backyard or a game tailgate with your Mini-Max Big Green, these game day recipes infuse the smokey flavor of the Big Green Egg with mouthwatering seasonings

Spiced Chicken Wings

A guaranteed crowd pleaser. Since you aren’t grilling them in direct heat thanks to the convEGGtor, you won’t be at risk of flames and don’t need to keep a constant eye on them. The result is deliciously tender, crispy chicken wings. View Spiced Chicken Wings Recipe here.

Gochujang Chicken Wings

These Grilled Gochujang Chicken Wings are crispy, spicy-sweet, and packed with flavor—featuring a bold glaze of gochujang, garlic, ginger, and honey. Ready in 30 minutes, they’re perfect for game day or summer grilling. View Gochujang Chicken Wings here.

 

Halloumi Skewers

Fire up the grill for these flavorful Halloumi veggie skewers featuring zucchini, peppers, and red onion. Grilled to perfection on the Big Green Egg in just 10 minutes – ideal for summer gatherings. View Halloumi Veggie Skewers here.

 

Caramelized Sweet Onion Smash Burger

This Bland Farms recipe puts a twist on the popular smash burger trend. It features their Bland Farms Premium Sweet Onions perfectly caramelized and placed atop a flame-kissed burger grilled on the Big Green Egg. Indulge in this flavorful delight and elevate your burger for game day or any day. View Caramelized Sweet Onion Smash Burger here.

Smoked Mac N Cheese

Smoked Mac and Cheese is a creamy, cheesy comfort food with a smoky twist and the perfect side for your game day feast. Elbow macaroni is combined with a rich blend of cheeses, then smoked to perfection for an irresistible depth of flavor. Topped with a golden, crunchy breadcrumb crust, this dish is the ultimate side, bringing indulgence and smoky goodness to any meal. View Smoked Mac N Cheese Recipe here.

 

Bacon Wrapped Jalapeno Poppers

Spice up your next gathering with these irresistible bacon-wrapped jalapeño poppers. Stuffed with a creamy, cheesy filling and wrapped in crispy, smoky bacon, this fan favorite is a hot choice for any football tailgate. Pre-prep your jalapenos and drop them on your Mini-Max Big Green Egg at the tailgate to take advantage of Big Green Egg’s smoky flavor, ensuring every bite is packed with deliciousness. View Jalapeno Popper Recipe here.

Try these delightfully delicious options for your next tailgate.  Interested in upgrading or adding the portable Mini-Max Big Green Egg to your collection? View options and sizes here or visit us at our showroom at 32 Forest Shore Drive in Miramar Beach, or call us at 850-269-4666.  Interested in trying dozens of recipes prepared on the Big Green Egg? Join us as a taster at Eggs on the Beach Big Green Egg Cooking Competition returning to Seascape Towne Centre,  Nov. 1st.  Learn more EggsontheBeach.co–

by on August 13, 2025 - Categories: Grillin’ & Chillin’, Grilling Tips, Recent Blogs, Recipes - Comments: 0

Top 5 Grill Recipes for A Backyard BBQ in Destin & Beyond

Summer is officially here, and that means it’s time to fire up the grill and embrace the deliciousness of BBQ season! At Bay Breeze Patio, we’re making it easy to discover five standout grilling recipes that will take your summer gatherings to the next level.

We represent the best premium grill brands on the market and know that it can be a challenge to determine the best recipes to create the perfect summer menu. Therefore, we’ve handpicked unique, crowd-pleasing dishes that are as simple to make as they are sensational. From the refreshing twist of Grilled Shrimp with Watermelon and Orzo Salad to the bold, savory flavors of Garlic Grilled Chicken, these recipes are designed to leave a positive impression—no matter your grilling expertise.

Whether you’re a seasoned pitmaster or just starting out, these easy-to-follow recipes are your ticket to a summer full of unforgettable flavors and backyard memories. Let’s get grilling!

 

Grilled Shrimp Watermelon and Orzo Salad on the Big Green Egg

The Big Green Egg is a ceramic oven crafted to use natural charcoal and live fire, allowing you to cook just about anything. Its unique design locks in moisture through closed-lid cooking, enhancing the flavor of whatever you prepare. The Big Green Egg provides exceptional temperature control and high cooking temperatures great for meats or low cooking temps for fruits and seafood. 

Try this great summer recipe for fresh shrimp, watermelon and orzo salad: Click here for full recipe

Garlic Grilled Chicken on the Broilmaster

Since 1966, grilling enthusiasts have trusted Broilmaster for exceptional performance, durability, and unmatched support. Broilmaster’s cast-aluminum grill head featured a deep bottom casting that allowed more uniform temperature across the cooking grid. Broilmaster’s cast-aluminum grill head featured a deep bottom casting that allowed more uniform temperature across the cooking grid. With the combination of versatile cooking capabilities, convenient features, and unmatched customer service, a Broilmaster grill is perfect for your summer recipes.

Check out this unique summer recipe for garlic grilled chicken: Click here for full recipe 

Grilled Corn on a Fire Magic Grill

Fire Magic Grills have crafted luxury built in grilling essentials with a focus on innovation, superior design and quality that lasts a lifetime. With a full range of accessories, each built to the same level of craftsmanship as our grills, a Fire Magic grill can help you create the ultimate outdoor kitchen, perfect for any backyard summer BBQ.

Explore this easy and delicious grilled corn recipe: Click here for full recipe

BBQ Chicken Stuffed Potatoes on a Napoleon Grill

Whether you call it a Barbecue, BBQ, or Grill, one thing is for sure, Napoleon Grills stand apart from the crowd. Napoleon gas grills are all about convenience and control. They heat up quickly, are easy to adjust, and can be ready to cook in no time. They’re great for the griller who wants to quickly cook up a delicious summer recipe. Cleanup is usually straightforward, with less ash and residue than charcoal BBQ grills. Get ready to enjoy your summer recipes with the help of a napoleon gas grill, designed perfectly for outdoor BBQ’s! 

View this delicious recipe for stuffed peppers filled with mouth-watering BBQ chicken- Click here for full recipe

Big Swede’s Grilled Summer Squash Recipe on the Memphis Wood Fire Grill

Not only can Memphis Wood Fire Grills bring any summer dish to perfection, but they can also smoke, bake, roast, and sear all your favorite recipes with superior temperature control and direct flame grilling. Our pellet grills help you create mouth-watering food and lifelong summer memories.

Want to learn more about this outstanding grilled summer squash? – Click here for full recipe

We hope these recipes sparked some delicious inspiration as you plan your summer BBQs! If you’re looking for the perfect grill or need expert advice, our Grill Master Wayne Paul is ready to guide you through the essential tools, recipes and types of grill options to help you create your outdoor living dreams. 

We’re located at 32 Forest Shore Drive in Miramar Beach—across from Seascape Resort. You can also give us a call at 850.269.4666.

Want to learn more about Wayne and what makes him the go-to grilling master on the Emerald Coast? Click here for all the juicy details!

by on July 3, 2025 - Categories: Grillin’ & Chillin’, Recipes - Comments: 0

CALLING ALL GRILL MASTERS: Cook Team Registration Open for the 11th Annual Eggs On the Beach, Nov. 1

We’re getting fired up for the  11th Annual “Eggs on the Beach” Cooking Competition, happening Saturday, November 1 from 10 a.m. to 1 p.m. at Seascape Resort.

We’re thrilled to be recognized three times as “Best Local Annual Event” by VIP Destin Magazine readers, and this year’s event will be better than ever—bringing together backyard grillers, pro chefs, restaurants, and non-profit teams to compete for cash, trophies, a brand new Big Green Egg, and of course, the ultimate prize: bragging rights.

Each registered team of up to six grillers will be provided with a large or XL Big Green Egg to showcase their skills, serving up bite-sized creations for both the public and a panel of honorary judges. Teams compete for crowd and judges’ votes in a high-heat showdown of flavor, creativity, and presentation. 

Every team also receives commemorative t-shirts and Wayne’s Get Grillin’ Rubs.

The grand prize is a large Big Green Egg for the most Taster votes. Cash prizes will be awarded to non-profit cook teams to support their cause, and trophies will be awarded by a team of honorary judges.

The best part is that this delicious event raises funds for Fisher House of the Emerald Coast and Food For Thought, two local charities making a big difference in the community. Located on Eglin Air Force Base, the Fisher House provides a “home away from home” for military families so they can be together during treatment for serious illness or physical/occupational therapy. Based in Santa Rosa Beach, Food for Thought provides backpacks filled with healthy, easy-to-prepare foods for students who are dependent on free or reduced school meals.

For those who have considered owning a Big Green Egg, Demo Eggs, which will be used during the event, will be sold in advance with nest (metal stand) and plate setter for a discounted price. Both large and XLarge Eggs will be sold and all come with a limited lifetime warranty. Demo Eggs can be picked up after the event.

Cook team registration is $50 for a team of six and cook team fees are waived for non-profit cook teams, which are competing for a cash donation toward their cause. Taster tickets will be on-sale soon. To learn more or to register a cook team or purchase a taster ticket, visit www.EggsontheBeach.com or call us at 850-269-4666.also 

by on June 26, 2025 - Categories: Events, Grillin’ & Chillin’ - Comments: 0

National Barbecue Month: Grilling Tips, Grill Recommendations, and Resources

It’s the kick-off to summer and prime grilling season. Whether you’re a beginner or a seasoned Grill Master, using the correct tools for the job is a critical ingredient to a successfully grilled meal. As you prepare for summer, here is our list of tips, recommendations and resources for Grill Masters of all skill levels.   

Tips for Cleaning Your Gas Grill

We want to help you get your grill in prime condition for summer. It is crucial to perform preventive maintenance. Just as you get your car tuned up before you travel for summer vacation, you want to prep your gas grill for grilling season. Whether you’re grilling in Destin, Florida or Nashville, TN, these tips will help keep your grill clean and safe, and your foods tastier. View Gas Grill Cleaning Tips here.

Favorite Grilling Tools

As we head into grilling season, the Hearth, Patio and Barbecue Association (HPBA) took a poll of 1,000 Americans, which revealed the top go-to grilling tools. Respondents reported top usage of:
• tongs (77%),
• spatula or brush (65%),
• rubs and marinades (62%),
• skewers (37%), and
• baskets (20%)

Click here to view our list of top grilling tools and gadgets.

What’s the best grill for you?

There are many considerations when finding the perfect grill for your needs. Would you benefit from a freestanding or built-in grill?  Are you seeking a gas grill, pellet grill, or charcoal grill? What recipes will you be cooking most? Will you be smoking meats or grilling them at high temperatures? Your answers to these questions will help direct you to the best grill for your barbecue style.

The State of the Barbecue Industry Report, conducted by the Hearth Patio and Barbecue Association, revealed that gas grills are still the most popular grill type with 44% of the respondents voting for gas if given a choice. So how do you select the best grill for your backyard and your lifestyle? View our grill recommendations and top picks here. 

 

Our Collection of Premium Grills

We’re dedicated to helping clients find the perfect grill for their lifestyle and cooking preferences. Like many things in life, the tools you use can help you achieve success or result in disappointment. At Bay Breeze Patio, we offer a selection of premium grills designed to enhance your grilling experience. The key is finding the best grill for your cooking style. View our favorite options for premium outdoor grills here. 

Best Recipe for Smoked Ribs 

As the kick-off to summer grilling season, Grill Master Wayne Paul shared his for a deliciously juicy, flavorful pork ribs with the Northwest Florida Daily News. Check out what he had to say and grab this delectable smoked ribs recipe here.  

Get Grillin’

At Bay Breeze Patio, we specialize in outdoor grills and outdoor kitchens and love to talk about the joys of grilling. If you’re seeking ideas, input or just want to discuss your recent grilling success, visit Grill Master Wayne at our showroom at 32 Forest Shore Drive, Miramar Beach, Florida or call us at 850-269-4666.

by on May 27, 2025 - Categories: Grillin’ & Chillin’, Grilling Tips - Comments: 0

Top 8 Benefits of Selecting Premium Wood Outdoor Furniture

Outdoor wood furniture may be a great choice for your backyard or patio. Wood options blend natural elements and timeless designs to create a naturally comfortable outdoor room. Wood options range from Jensen Leisure’s highly durable IPE to Summer Classics Club Teak and Three Birds Casual’s grade A plantation teak. While wood options vary, there are some great reasons to select wood outdoor furniture for your backyard. Here are the top 8 reasons to consider wood patio furniture: 

Durability and Longevity.

Wood is known for its durability, making it a reliable choice for outdoor furniture. Wood and teak furniture is can handle harsh weather conditions and resist wear and tear. With proper care, wood patio
furniture can provide your family with long-lasting enjoyment. 

Versatility.

Wood patio furniture offers a variety of design options and customization opportunities. Choose from various wood species, such as teak, cedar, or eucalyptus, each with its distinct appearance. Additionally, wood furniture is available in a variety of colors and tones to complement your personal preferences or your existing outdoor decor..

Environmental Friendliness.

Choosing wood patio furniture is an environmentally friendly decision. Wood is a renewable resource, and responsibly sourced wood products have a lower environmental impact than furniture made from synthetic materials. When selecting eco-friendly wood furniture, look for certifications or labels, such as FSC (Forest Stewardship Council).

Strength and Sturdiness.

 

Wood furniture is known for its strength and stability. It can withstand weight and support heavy loads, making it suitable for outdoor use. Well-constructed wood patio furniture ensures durability and reliability, even in demanding conditions.

Comfort and Natural Feel.

Wood furniture provides a natural look and feel as well as exceptional comfort, especially with cushions or upholstery. The warmth of the wood contributes to a cozy seating experience. Whether you’re seeking a dining set, a bench, deep seating or lounge chairs, there is a wood option that to provide naturally beautiful comfort and durability.

Maintenance and Care.

Wood patio furniture requires relatively low maintenance compared to other materials. Periodic cleaning and applying protective coatings are usually sufficient to keep it in excellent condition. Following basic care practices will preserve your wood furniture’s natural beauty and lifespan.

Investment Value.

Wood patio furniture is an investment that pays off in the long run. Its durability and longevity make it a wise choice for outdoor spaces. Additionally, high-quality wood furniture can increase the value of your outdoor area and be passed down as heirlooms to future generations.

Aesthetics and Warmth.           

One of the most significant advantages of wood patio furniture is its natural beauty and warmth. The unique grain patterns and textures of different wood species add a touch of elegance to any outdoor space. Wood furniture creates a cozy and inviting atmosphere that enhances the overall aesthetics of your outdoor area.

At Bay Breeze Patio, we carry the best premium outdoor wood furniture brands, including Jensen Leisure, Summer Classics and Three Birds Casual. View samples of our outdoor wood collections here or visit our showroom at 32 Forest Shore Drive, Miramar Beach, FL. 

by on April 21, 2025 - Categories: Outdoor Living - Comments: 0

Spring Anniversary & Sales Event, March 22-23, 2024

Join us as we celebrate our 20th year creating outdoor dreams. We invite you to stop by to meet the experts, take advantage of spring sales, enjoy grilling demos at the outdoor kitchen and gain ideas for your backyard refresh this spring. Discounts available on premium outdoor furniture brands, including: 

 

Berlin Gardens

BeachCraft

Castelle

EC Woods

Jensen Leisure

Lane Venture

Lloyd Flanders

POLYWOOD

Ratana

Seaside Casual

Summer Classics

Sunset West

Tropitone

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Improve Your Grill Game!

Special offers and demonstrations on DELTA HEAT & FIRE MAGIC Premium Grills

 We’ll have grilling experts and special pricing on premium grill brands, including Delta Heat and Fire Magic. Join us for grilling demonstrations and to talk grills and outdoor kitchens. Whether you’re interested in a  Big Green Egg, a gas grill or an electric grill, we love talking about the benefits of each.  From grill technology and accessories to grilling tips and favorite recipes to where to buy the best premium meats, our Grill Master Wayne and brand experts are ready to answer your questions.

Special thanks to all of our friends and customers who have supported us over the last two decades! We invite everyone to come out and join us for special celebration. Our showroom is located at 34 Forest Shore Drive, Miramar Beach (across from Seascae Resort). Let us help you create your outdoor dreams. 

by on March 4, 2024 - Categories: Events, Sales & Promos - Comments: 0

Warm Your Patio with a Firepit, Firetable or a Fireplace

It’s the perfect time of year to enhance your backyard or patio with outdoor fire products. Whether you’ve been considering a fire table, firepit or outdoor fireplace, Bay Breeze Patio in Miramar Beach, Florida offers a wide array of options. As the official retailer of Firetainment, Real Fyre, Empire Gas Logs & Fireplaces and Tropitone Outdoor Fire Products, we’ve outlined some of the many options below: 

FIRETAINMENT

Firetainment offers exquisite gas fire tables, available in various sizes and colors to suit any preferences. For something truly unique, Firetainment offers custom size or design options. Each piece is a table, and a haven of warmth. Firetables also double as a hibachi and become a cooking surface for heating foods. Firetainment values the uniqueness of each individual’s preferences, and works tirelessly to bring your dream fire pit table to life.

GAS FIREPLACES

 

Empire Comfort Systems manufactures outdoor fireplaces, inserts, logs & burners, cast iron stoves and mantels at the company’s two manufacturing facilities in Belleville, Illinois. An intermittent ignition system eliminates the standing pilot to help save energy and money. The system includes battery back-up located in a wall box for manual or remote operation. Fireplace options include B-Vent fireplaces, Direct-Vent fireplaces, Vent-Free fireplaces, Linear Fireplaces and see-through fireplaces. Empire manufactures three Gas Fireplace Brands: 

American Hearth

Our two fireplace brands share state-of-the-art technology, but each has a decidedly different take when it come to aesthetics. American Hearth starts with a full line of refractory log sets for rich detail. Designed for new homes and remodeling projects, these unique fireplace looks build around traditional styling cues, plus contemporary models with a refreshing take on the modern American home.

White Mountain Hearth

White Mountain Hearth includes refractory and ceramic fiber log sets, plus fireplace designs that serve as the perfect update to your home. Both American Hearth and White Mountain Hearth dealer share access to our specialty lines – including Loft Contemporary, Boulevard Linear, Empire Cast Iron Stoves, and Carol Rose Outdoor.

Plaza

Introducing Plaza luxury fireplaces featuring unlimited design flexibility. Bring any finishing material right up to the opening of the fireplace – no need for non-combustible board or special framing. Discover limitless installation capabilities with Plaza luxury fireplaces. Plaza’a unique venting configuration allows installation in any room and makes unobstructed views a possibility.

FIRE LOGS

Empire Comfort Systems

Empire manufactures log sets and burners to suit any application in sizes ranging from 16 inches to 30 inches, in Natural Gas and LP. Empire offers ceramic fiber, traditional refractory concrete, and Burncrete® logs. Each log is hand-painted to bring out rich details. Vent-Free Burners are approved for use in any certified vent-free firebox. They may be also installed in an existing wood-burning fireplace, with the damper closed, to operate as a vent-free heating system. Empire Comfort Systems gas logs range from the Flint Hill collection to the Tree House collection. 

Real Fyre

 

Inspired by classic design, Real Fyre crafts gas fire logs to look authentic and appear almost real. Real Fyre fire logs look equally beautiful with or without a fire burning. And for those seeking a more contemporary look, Real Fyre also offers a wide range of stunning glass and stone designs too.

Tropitone Fire Products

 

Tropitone® Fire Pits are beautiful, functional, and coordinate with Tropitone® seating and table options. The Burner System produces a wide range of heat output peaking at 90,000 BTUs. This range of output provides the user with versatility for variations in outdoor temperature and activities. The versatile design allows for the combination of one of the Tropitone® brand’s four most popular tabletop designs with one common base. Most importantly, safety was designed into each model and each model has been certified by an independent agency.

We hope you’re inspired to explore the options for fire for your backyard. Whether you’re seeking a firepit, firetable or outdoor fireplace, the team at Bay Breeze Patio is ready to help you design and order the best product to create your outdoor dreams. Visit our showroom at 32 Forest Shore Drive, Miramar Beach, FL or call us at 850-269-4666.

by on February 19, 2024 - Categories: Outdoor Living - Comments: 0

2024 Pantone Color of the Year – Peach Fuzz Infuses an Air of Calm for Backyard Living

This year's "IT" color for outdoor is Peachy!

Looking for a fresh look for 2024? Explore infusing the 2024 Pantone Color of the Year—Pantone 13-1023 Peach Fuzz. This heartfelt peach hue brings a feeling of kindness and tenderness to a room. This light inviting color communicates a message of care.

The appealing peach hue softly nestled between pink and orange, PANTONE 13-1023 Peach Fuzz inspires belonging, recalibration, and an opportunity for nurturing, conjuring up an air of calm. When used for furnishings and décor, the tone is light, open and airy.

While centered in the human experience of enriching and nurturing the mind, body, and soul, the hue is also a quietly sophisticated and contemporary and its gentle lightness is understated but impactful, bringing beauty to any space.

Laurie Pressman from the Pantone Institute shared “PANTONE 13-1023 Peach Fuzz awakens our senses to the comforting presence of tactility and cocooned warmth. Sensitive but sweet and airy, PANTONE 13-1023 Peach Fuzz evokes a new modernity.”

Why was this color selected? Recalibrating our priorities to align with our internal values, individuals are focusing on health and wellbeing, both mental and physical, and cherishing what’s special — the warmth and comfort of spending time with friends and family, or simply taking a moment of time to ourselves. 

Visually arresting and inviting, PANTONE 13-1023 Peach Fuzz is a nurturing peach tone that inspires us to instinctively want to reach out and touch. Conveying a message of tactility that comes through in sueded, velvety, quilted, and furry textures, luxuriously soothing and soft to the touch, PANTONE 13-1023 Peach Fuzz is an enveloping peach hue that awakens our senses.

Promoting feelings of gentle warmth whether appearing on a painted wall, in home furnishings, or acting as an accent within a pattern, PANTONE 13-1023 Peach Fuzz infuses personalized worlds with a comforting presence. 

We’re excited to share design inspiration from some of our favorite outdoor furniture brands. Stop by our showrooms at 32 Forest Shore Drive in Miramar Beach or call us 850-269-4666 to discover how Peach Fuzz can refresh your backyard vibe.  

by on January 18, 2024 - Categories: Design Trends - Comments: 0

Official Retailer of Lloyd Flanders Outdoor Furniture in Destin, Florida

As the official retailer for Lloyd Flanders luxury outdoor furniture in the Destin, Florida area, our team is here to guide you the breadth of options, ranging from dining sets and swings to sectionals and lounge chairs. 

Lloyd Loom® Outdoor Furniture

Lloyd Loom® furniture is made in the same facility where this special process was first developed in 1917. Marshall Burns Lloyd created a process by which cellulose strands are woven into a wicker fabric as an alternative to the then popular method of wrapping cane around a frame. Each hand-crafted piece of Lloyd Loom furniture made today uses the same process to create the loom fabric. This special process ensures the loom will not burr, crack, or peel, resulting in a consistently smooth weave. Explore the 15 Lloyd Loom Collections online ( All Seasons, Catalina, Elements, Essence, Frontier, Hamptons, Mandalay, Nantucket, Reflections, Solstice, Southport, Summit, Universal Loom, Visions and Weekend Retreat) 

Vinyl. 

Lloyd Flanders offers a unique selection of vinyl all-weather wicker furnishings. From the classic romance of Mackinac, inspired by its island namesake, to the modern elegance of Contempo, our vinyl collections represent the best of traditional, transitional and contemporary decor. Lloyd Flanders vinyl furniture is made with 100% virgin vinyl and has no added “fillers.” This ensures that the vinyl remains soft and pliable through many years of use and will hold its shape. UV inhibitors are added to protect from sun damage and prevent excessive fading. Lloyd Flanders offers 11 vinyl collections (Contempo, Grand Traverse, Haven, Largo, Low Country, Mackinac, Magnolia, Mesa, Milan, Teak and Tabago)

Teak. 

Lloyd Flanders offers teak tables that complement our Lloyd Loom and vinyl collections. Premium teak wood is a popular choice for outdoor furniture due to its high oil
content, inherent strength and tight grain. Teak is naturally resistant to decay and doesn’t get brittle with age, adding to its capacity to withstand
climate and environmental changes. Lloyd Flanders uses only sustainably-grown and -harvested FSC-certified Brazilian teak wood in for their outdoor teak furniture.

Cushioning Premium Outdoor Cushion System.

Lloyd Flanders® cushions feature exceptional comfort and resilience, inherently mildew/bacteria resistant components, and incorporate 1.5 density High Resilience California Fire Rated Foam. Lloyd Flanders® cushions use Bio Comfort® Foam Core cushioning, made with soy-based products. This reduces dependence on petroleum-based products, for an environmentally friendly foam cushion. The Bio Comfort® Foam Core is wrapped with 100% polyester fiber. Bonded to this foam and fiber wrapped core is a 100% polypropylene SMS jacket completely encompassing the cushion. The jacket is composed of two layers of spun bond fabric around an inner layer of meltblown fabric to shed water. View Lloyd Flanders fabric options online.

Let us help you find the Lloyd Flanders collection that will bring your outdoor dreams to life. Bay Breeze Patio also offers outdoor kitchens, premium grills, and
outdoor accessories to complement your outdoor furniture. Call us or stop by our showroom in Miramar Beach to review options and get a quote. We’re proud to
provide local support and service for Panama City, 30A, Santa Rosa Beach, Destin, Niceville, Crestview, Freeport, Fort Walton Beach and Navarre,
including product assembly, delivery, and warranty support. Stop by our showroom at 32 Forest Shore Drive, Miramar Beach, FL (across from Seascape Resort) or call us at 850-269-4666. 

by on December 7, 2023 - Categories: Outdoor Living - Comments: 0

The Best Pizza Ovens for Florida Living & Your Backyard

One of the joys of having your own
personal backyard pizza oven is the ease of making meals authentic and fast. At
Bay Breeze Patio, we carry HPC Fire Inspired as well as Alpha Ovens. These
ovens cook fast at high temperatures, and produce one-of-kind results.  

Here’s a look at the benefits and offerings of HPC Fire Inspired pizza ovens and Alfa Pizza Ovens.

HPC Fire Inspired

One of the joys of HPC Fire Inspired pizza oven is that it reaches 950˚F in just 15 minutes for genuine Neapolitan style pizza cooked in 90 seconds. A trusted fire provider since 1975, HPC Fire Inspired has been at the forefront of fire feature products for decades and features several different series. The Forno Series Pizza Oven is a dual fuel oven that can be wheeled around easily. Forno de Pizza’s classic design complements its black cart and intricate handcrafted glass mosaic oven. Every oven is uniquely handcrafted and is powered by HPC’s electronic ignition system. The gas valve system is the safest and most reliable on the market. With a choice of six glass mosaic colors, its elegant finish is as personal as your backyard. The Villa Series is the hearth and oven built-in. Available in LP as well as natural gas, The Villa oven is the lightest authentic brick-dual-fuel oven on the market. Created to be built-in to a 35” deep counter or more, The Villa is coined the safest operable wood and gas fueled oven and is ideal for outdoor kitchens.

 

We teamed with John at Dude. Food. Fire. and put the HPC Fire Inspired Oven to the test at a charity wine festival. See the delicious results here. Stop by our showroom to test HPC Fire, a trusted brand that lights every time. 

ALFA Wood Fire Grills 

One of the most popular backyard pizza ovens on the market today is Alfa Ovens due to their heat genius innovative technology that allows you to cook the pizza base and condiments at different temperatures. Three technologies make this possible: 

HeatKeeper™ Refractory Brick – The Heat Keeper™ brick, produced at the Alfa plant in Italy, absorbs and stores heat. The Heat Keeper™ refractory brick is crucial for quickly cooking a pizza, making it soft and crispy at the right point without burning it.

DoubleDown Ceramic Superwool® Insulation – The space between the stainless steel walls of an Alfa home oven is filled with DoubleDown Ceramic Superwool® insulation. This European ceramic fibre offers twice the heat resistance of rock wool used by other pizza oven manufacturers. It also retains heat better and allows pizzas to cook to perfection.

Patented Full Effect Full Circulation Flue System® – This particular system optimizes the circulation of hot air inside Alfa ovens. Rather than being evacuated quickly through the flue, as takes place in other pizza ovens, the hot air circulates in the cooking chamber and is pushed down to further heat the refractory brick and pizza.  In Alfa ovens, the heat is pushed in an “around and down” and then conveyed by a special deflector to the flue to be expelled. In doing so, the oven always maintains the right temperature so as to optimally cook both the base and the condiments of your pizza.

Alfa has introduced its most portable and most affordable oven yet—the new gas-fired Moderno Portable. With its Italian design and innovative temperature technology, Portable is Alfa’s most compact pizza oven and is perfect for cooking one pizza at a time. Available in portable, compact, medium or large, Alfa Pizza Ovens can cook up to 5 pizzas at one time.

We are the official local retailer for HPC Fire Inspired and Alfa Ovens, and we invite you stop by our showroom at 32 Forest Shore Drive (one mile west of Silver Sands) and test for yourself the joys of a backyard, personal pizza oven.  Online purchases coming soon. For more information or discuss the joys grilling, call Wayne Paul at 850-269-4666.

by on November 9, 2023 - Categories: Grilling Tips - Comments: 0

9th Annual Eggs On the Beach Cooking Competition Raises $44,500 for Local Non-Profits, including Food for Thought & Fisher House of the Emerald Coast

The 9th Annual Big Green Egg cooking competition, Eggs on the Beach, raised $44,500 for local non-profits. The event, which was held Oct. 14 at Seascape Towne Center, featured a diverse array of deliciously creative bites, including alligator, venison and lamb creations. Presented by Bay Breeze Patio, Eggs on the Beach hosted 22 cook teams competing for cash, prizes and trophies. Proceeds from the event were then divided between the winning non-profit cook teams and the two benefiting charities, Food for Thought and Fisher House of the Emerald Coast. This year, both received an $18,500 donation to support their mission.

 

The non-profit cook teams were awarded a cash donation toward their cause. This year’s nonprofit winners with most taster votes were first place: Healing Paws for Warriors partnered with Swiftly Catered presenting a Trinidad Spice Pork Tenderloin, Bourbon Caramel Balsamic Apple with a Grilled Pear Cobbler with Sweet Potato Pone Cake with Candied Pecans & Bourbon Cane Syrup, which earned the nonprofit $3,500; In second place: South Walton Academy The Eggstras presented Bacon Wrapped Venison with Banana Pepper, which earned a $2,500 donation; and securing third place: The Brotherhood of Distinguished Gentleman: Walton County Juvenile Justice presented Smoked Brisket on Biscuit with Pickled Onion, which allowed them to achieve $1,500 for their nonprofit. These nonprofits earned bragging rights and a cash donation toward their causes.

 

The diverse bites cooked on the Big Green Egg ranged from fresh seafood and smoked meats to cajun delicacies and desserts. The first-place winner was ‘Keggs Over Easy, earning the most taster votes and a Large Big Green Egg for their Texas Twinkies jalapeno bites and Angels Envy Texas Tea! Two teams tied for second place: Saltwater Restaurants who presented Smoked Gulf Shrimp and Pineapple with Angels Envy Teriyaki Glaze and Bourbon Smoked Pineapple Smash, while Team Indyne & RT&T Technology, who presented Cajun Gulf Shrimp and Sausage with Angels Envy Remoulade and Angels Envy dessert paired with Angels Envy Stone Fence Cocktail both earned a second place a medium Big Green Egg. In third place, Captain’s Choice presented Smoked Brisket, and was awarded a Mini-Max Big Green Egg.

 

The cook teams also presented their inspiring creations to five honorary judges who ranked bites on taste, appearance and creativity. First place Judge’s Trophy was awarded to Kegs Over Easy for their Texas Twinkies; Second place Judge’s Trophy was presented to Brotherhood of Distinguished Gentleman: Walton County Juvenile Justice for their smoked brisket, and third place Judge’s Trophy was awarded to Nice Racks for their BBQ Sandwich Shot. The judge’s also presented an honorable mention to Brock cooking for the Fisher House for their Bourbon Honey Glazed Smoked Sausage Gravy & Biscuits. Honorary judges included Chef Jude Tauzin, corporate chef for Tony Chachere’s (Acadia, LA); Chef Dan Dederous, corporate chef for Hilton Sandestin; Nikki Nickerson, founder of Cowgirl Hospitality Group; Carrie Honaker, Florida Food & Travel Writer; and Chef Chad Donelson of Bitterroot.

 

Teams had the opportunity to infuse Angels Envy Bourbon into their recipe and compete for the Best Angels Envy Bite. Earning first place and a barrel head and bottle of Angels Envy Bourbon was the Sea Market for their dessert bite. Food For Thought team earned second place and Florida Q was awarded third place for their Angel Envy bite. Shaun Cooper and Nick Hogan presented the awards as well as served samples of Angels Envy Bourbon neat and infused in craft cocktails.

 

Eggs on the Beach benefits The Fisher House of the Emerald Coast, which provides a home away from home for military families during medical treatment, and Food for Thought, which aims to fight childhood hunger and food insecurity among students in Walton and Okaloosa Counties. Since its inception in 2013, Eggs on the Beach has donated more than $295,000 to local nonprofits.

 

For those who have considered purchasing a Big Green Egg, a limited number of Demo Eggs, which were used during the competition, are available at a discounted price. View sizes and pricing at EggsontheBeach.com or visit us at the Bay Breeze Patio showroom at 32 Forest Shore Drive, Miramar Beach, Fla.

 

by on November 6, 2023 - Categories: Eggs on the Beach EggFest - Comments: 0

Honorary Judges Announced for 9th Annual Eggs on the Beach, Oct. 14

Returning to Seascape Towne Center on Oct. 14, Eggs on the Beach will unite grilling enthusiasts in healthy competition. Each year, cook teams vie for the Taster’s Choice Awards and a chance to win a Big Green Egg. But serious bragging rights are achieved with the coveted Judge’s Awards, in which cook teams compete for recognition by a distinguished panel of honorary judges.

The 2023 panel of culinary experts ranges from Tony Chachere’s Corporate Chef to a Michelin restaurant-trained chef to a local restauranteur and a contributing food writer. With their diverse backgrounds and expertise, each judge will evaluate bites based on taste, creativity and presentation.

This year’s honorary judges include: Chef Jude Tauzin, corporate chef for Tony Chachere’s from Lafayette, LA; Chef Dan Tederous, corporate chef for Hilton Sandestin; Nikki Nickerson, founder of Cowgirl Hospitality Group; Carrie Honaker, Florida Food & Travel Writer for Bon Appetit, Food & Wine, and Wine Enthusiast, among others; and Michelin restaurant-trained Chef Chad Donelson, executive chef of Bitterroot. Here’s a glance at their diverse backgrounds…

 

Jude Tauzin, Corporate Chef for Tony Chachere’s Creole Foods

Chef Jude Tauzin attended Johnson & Wales University in Charleston, S.C., graduating in Culinary Arts. He returned to his hometown (Opelousas, La.) and went to work for Tony Chachere’s Creole Foods, testing recipes for the Second Helping cookbook. Tauzin later accepted the Sous Chef position at Charley G’s in Lafayette, before moving to Atlanta to help open Comeaux’s Louisiana Bar & Grill as Executive Chef. Over the years, he’s worked at acclaimed restaurants throughout Louisiana, Georgia, and Texas. In 2012, Chef Tauzin returned to Tony Chachere’s Creole Foods as Corporate Chef. Tauzin is active in the Acadiana Chapter of the American Culinary Federation and supports numerous charitable events throughout the year.

 

Chef Dan Tederous, Executive Chef Hilton Sandestin Beach Golf Resort & Spa

Named executive chef at Hilton Sandestin Beach Golf Resort & Spa in 2021, Dan Tederous oversees the property’s culinary outlets and event dining programs. Tederous leads efforts in creating and implementing standard, seasonal, and special holiday menus consisting of quality ingredients and coastal resort favorites. After graduating from the University of Georgia with a degree in Business Communications, Tederous discovered his passion for cooking while working at a fine-dining restaurant outside of Atlanta. Recognizing his talent, the executive chef of the restaurant offered Tederous his first job as sous chef. Over the last 20 years, Tederous has enhanced his culinary experience by serving as chef de cuisine at Delmonico Steakhouse in Las Vegas, Nevada; executive sous chef at Mauna Kea Resort in Waimea, Hawaii; and banquet chef at Four Seasons Hualalai in Kona, Hawaii.

 

Nikki Nickerson, Founder of the Cowgirl Hospitality Group

Nikki Nickerson is a serial entrepreneur that loves farm-to-table cuisine, an amazing glass of wine, and bringing people together. She is the founder of the Cowgirl Hospitality Group, which includes Cowgirl Kitchen in Rosemary Beach, Cowgirl Kitchen West in Blue Mountain Beach, CK’s Feed & Supply in Rosemary Beach, Blue Mabel Restaurant and Bar in Blue Mountain Beach, and Southern Belle Catering – all known for comforting, delicious food and an experience that will keep you coming back. Nikki goes against the grain in a male-driven industry. She made “kick back cuisine” a thing. She’s a fearless leader. She’s strong, she’s driven, and she embraces her grit that made the Cowgirl dream a reality. In 2019, Nikki was selected as a James Beard Fellow. She believes in gathering, breaking bread, sharing wine, and spending time with people.

 

Carrie Honaker, Food & Travel Writer

Carrie Honaker is a Florida-based food and travel writer who is not sure where she will land next, but it will involve messy eating, a spicy Tempranillo, and finding the local farmers market. She has hauled oyster cages off the Forgotten Coast of Florida, harvested indigenous crops with the Abenaki Tribe in Vermont, learned to make beef patties from a Jamaican auntie, made Guavaberry Liqueur with a 7th generation distiller on St. Maarten, and stomped cacao pods in Grenada. She writes about food, drink, travel, and culture for Bon Appetit, Conde Nast Traveler, Wine Enthusiast, Southern Living, Travel + Leisure, Food & Wine, and many more. 

 

Chef Chadwick Donelson, Executive Chef of Bitterroot
An exceptional meal is a combination of a thousand different decisions. Much in the same way a great chef is a blend of all the experiences he’s had along on the way. Chef Chadwick puts the very essence of every award-winning restaurant he’s been a part of into everything he creates. Bitterroot’s menu is a direct reflection of his story. His humble beginnings helping out around his local bingo parlor led to him serving on the opening team for Jim Shirley’s The Bay restaurant. From there he relocated to the DC area to work at a collection of 1-Star Michelin Restaurants that grew to achieve 2-, 3- and 4-star Michelin ratings. Today Chef Chadwick enjoys creative liberties at Bitterroot serving up the freshest foods in new and unexpected ways.

These culinary experts will mix and mingle with the crowd tasting each team’s creative bite and judging it based on taste, creativity and presentation to award this year’s Judge’s Trophy winners.

Make plans to attend the 9th Annual Eggs on the Beach Cooking Competition, Oct. 14 at Seascape Resort. Learn more, register a cook team or purchase taster tickets at EggsontheBeach.com. (TIP: Save on service fees by purchasing your taster ticket with cash or check at Bay Breeze Patio, 32  Forest Shore Drive, Miramar Beach (across from Seascape Resort). 

by on September 6, 2023 - Categories: Eggs on the Beach EggFest - Comments: 0
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